Desserts

This is a class for chocolate lovers who want to have a deeper understanding and better appreciation of the product. With chocolate becoming more and more popular impress your friends with your knowledge of chocolate. Not only will you be able to understand more about this amazing food item but you will also leave having tried many different chocolates from different regions.

In this workshop, you will learn how easy it is to create the most delicious and amazing looking raw cakes with just a few simple ingredients. We will prepare two different gluten-free, sugar-free, dairy-free and cashew-free organic raw cakes and learn how to decorate them.

Best of all you will be able to sample these cakes and ask all the questions you have about the raw vegan lifestyle.

This is an interactive, fun class on fondant decorations.

Learn how to create your own pretty party favours to suit a wide range of events; from sophisticated cocktail parties and milestone birthdays, to girly tea parties, bridal showers and hen’s nights.

Do you use the ‘splotch and spread’ buttercream technique, need to learn how to hide that lopsided cake or want to learn how to dazzle your friends with your next cupcake batch?

Learn a few basic piping techniques and take home (or most possibly eat on your way out) a pretty mini cake piped by yourself!

Fancy taking your cake decorating to the next level? In this class you will learn how to use fondant (or sugar paste) to create decorations for your baked goods.

We will through working with fondant to creating your own fondant figure! Then, piece by piece, we will learn how to create a cute unicorn cake topper!

In this class you will get hands-on experience working with fondant icing for cupcake decorating. After learning the basics, we will make little ribbons and roses using only a few simple tools.

Fondant is quick and easy to manipulate and really fun to work with. You’ll be decorating cupcakes for every occasion with your new fondant skills!

This is a class for chocolate lovers who want to have a deeper understanding and better appreciation of the product. With chocolate becoming more and more popular impress your friends with your knowledge of chocolate. Not only will you be able to understand more about this amazing food item but you will also leave having tried many different chocolates from different regions.

Do you use the ‘splotch and spread’ buttercream technique, need to learn how to hide that lopsided cake or want to learn how to dazzle your friends with your next cupcake batch?

Learn a few basic piping techniques and take home (or most possibly eat on your way out) a pretty mini cake piped by yourself!

Fancy taking your baking to the next level?

In this class you will learn how to use fondant (or sugar paste) to create decorations for your baked goods.

For those of us who love sweets (and who doesn’t?), this class will teach and demonstrate how to enjoy healthy desserts that are easy to make.

Can’t believe it? Come to the class and get to taste a few samples of delicious treats, made on the spot.