Cooking

If you love classic Italian gnocchi? Would you like to make them at home but are a little unsure where to being? Then this class is for you! In this class we’ll learn how to make from scratch a true Italian gnocchi dish “gnocchi alla Sorrentina” at your home in cook-along style with Roberta

Palak paneer (Spinach Paneer Curry) is a popular dish originating from Northern India. The dish is comprised of a spinach purée (palak is Hindi for spinach) and fresh-pressed cheese (commonly called paneer in India), with an aromatic blend of spices that includes ginger, garlic, and spices. Palak paneer is often served with rice, naan or roti. Join us to make this delicious meal to share with friends and family

Broths and soups can be a quick, yummy way of eating more liquids and veggies. It’s a useful way to replenish our energy, increase our vitality and reset our systems.  Chef Ameet will go through some important and useful detox style soups and broths designed for flavour, versatility and ease. Come to this class and be equiped with the knowledge to create your own delicious healthy brews that you can use to give your body a wellness boost.

Cheesecake! The fluffy kind. This lesson is all about how to make the perfect fluffy Japanese style cheesecake in a step by step demonstration where you’ll end up with your own perfect fluffy cheesecake. 

Cheesecake! The fluffy kind. This lesson is all about how to make the perfect fluffy Japanese style cheesecake in a step by step demonstration where you’ll end up with your own perfect fluffy cheesecake. 

Melbourne winters call for delicious warming soups, broths and all things comforting, so let’s learn to make a wonderful traditional Dhal lentil soup that is hearty, healthy and simple (& cheap) that can be eaten by itself or with bread. 

If you have ever tried to give up dairy cheese, you know how hard it can get. Unfortunately, non-dairy cheeses from shops can either be very expensive or less appealing than dairy cheeses. The good news is, you can make your own at home and impress your friends with a vegan cheese board at your next party!

Cheesecake! The fluffy kind. This lesson is all about how to make the perfect fluffy Japanese style cheesecake in a step by step demonstration where you’ll end up with your own perfect fluffy cheesecake. 

Melbourne winters call for warm soups, broths and all things comforting.

Learn to make a hearty, healthy and simple lentil soup that can be eaten by itself or with bread.

Crème caramel, flan, caramel custard, egg pudding or caramel pudding is a custard dessert with a layer of clear caramel sauce and is actually a very simple recipe!

This delicious and sweet latino dessert is not too difficult and will wow friends once we are allowed to share it with folks again!