Melbourne has become the coffee capital of the world and we all have our chosen barista and even our favourite roast… but how are we all faring making our own coffee at home? What method is best for your preferred type of brew and budget? How can you get the best extraction/flavour in your kitchen? Join Tommy in this rare Saturday morning class and learn about the various devices for making coffee at home along with some coffee basics, roasting styles and practical tips for your perfect tasting cup of coffee.
Read more →
